Brief Information: Hindustan Urvarak & Rasayan Limited (HURL) has released the provisionally selected list of managers, officers, and others.
Provisionally Selected Candidates List: Click here
manager
Uttarakhand State Co-operative Bank Ltd Clerk cum Cashier, Junior Branch Manager & Other Result 2024
Brief Information: Uttarakhand State Co-operative Bank Ltd has released the result for Clerk Cum Cashier, Junior Branch manager, and others.
Online Exam Result : Clerk cum cashier, Group 3 Group 1 SBM Group 2 JBM
NABARD Assistant Manager Grade A Recruitment 2024 –102 Posts
Post Date: 27-07-2024
Total Vacancy: 102
Brief Information: National Bank for Agriculture and Rural Development (NABARD) has published a Notification for the post of Assistant Manager Grade A. Candidates who are interested and fulfill the eligibility criteria can apply for the post.
Important Dates
- Starting Date for Apply Online & Payment of Fee: 27-07-2024
- Last Date for Apply Online & Payment of Fee: 15-08-2024
- Date of Phase I (Preliminary) – Online Examination: 01-09-2024
Age Limit (as on 01-07-2024)
- Minimum age: 21
- Maximum age: 30
- born not earlier than 02-07-1994 and not later than 01-07-2003.
Educational Qualification (as on 01-07-2024)
- Bachelor’s Degree in a particular discipline
Application Fee
- For All Other Candidates: Rs. 850/- (Application Fee Rs. 700/- + Intimation Charges Rs. 150/-).
- For SC/ ST/ PWBD Candidates: Rs. 150/- (Intimation Charges).
- Payment Mode: Master/Visa/Rupay Debit or Credit Cards or Internet Banking, IMPS, Cash cards/Mobile Wallets.
Vacancy Details
| Sr. No | Post Name | Total |
|---|---|---|
| 1 | Chartered Accountant | 04 |
| 2 | Finance | 07 |
| 3 | Computer/ Information Technology | 16 |
| 4 | Agriculture | 02 |
| 5 | Animal Husbandry | 02 |
| 6 | Fisheries | 01 |
| 7 | Food Processing | 01 |
| 7 | Forestry | 02 |
| 8 | Plantation & Horticulture | 01 |
| 9 | Geo Informatics | 01 |
Important Links
| Notification | Apply Online | Official Website |
|---|---|---|
| Click here | Click here | Click here |